• GI Joe #8 Featured Previews 

    Exclusive Preview: “GI Joe” #8

    By | August 28th, 2017
    Posted in Previews | % Comments

    Over the past few years, IDW has been attempting to find a new voice for their GI Joe comics, bringing in a series of writers to give their takes on the character, from Fred Van Lente to Karen Traviss, to the newest “Joe” scribe, Aubrey Sitterson. Sitterson has settled into the series now, and seems to be having a ton of fun writing the book, which comes through in the pages. Of course, having the likes of Giannis Milonogiannis, David Lafuente, and Aaron Conley illustrate the book doesn’t hurt, either. The book looks gorgeous, and the series feels like, perhaps, IDW has found a direction for the book for the foreseeable future. We are thrilled to share an exclusive first look at the eighth issue of the series, due out on August 30th.

    Cover by Aaron Conley
    Written by Aubrey Sitterson
    Illustrated by Giannis Milonogiannis and David Lafuente
    Colored by Lovern Kindzierski
    Lettered by Tom B. Long and Gilberto Lazcano

    It’s the battle you’ve been waiting for! No, not G.I. Joe versus Cobra… it’s Snake Eyes versus Quick Kick! When Snake Eyes steps out of bounds, only Quick Kick stands in the way of the ninja commando. Who is the team’s true martial arts champion? Well, you’ve gotta read to find out!

    FC • 32 pages • $3.99

    Bullet points:

    · Don’t miss the Snake Eyes cover by Mondo artist Tom Whalen, part of our Tom Whalen Cover Month!

    · Variant cover by Santipérez!

    Thanks to IDW for the preview, and make sure to pick up the issue on Wednesday!

    Cover by Giannis Milonogiannis
    Cover by Tom Whalen

    Brian Salvatore

    Brian Salvatore is an editor, podcaster, reviewer, writer at large, and general task master at Multiversity. When not writing, he can be found playing music, hanging out with his kids, or playing music with his kids. He also has a dog named Lola, a rowboat, and once met Jimmy Carter. Feel free to email him about good beer, the New York Mets, or the best way to make Chicken Parmagiana (add a thin slice of prosciutto under the cheese).