Art Feature 

31 Days of Hellboy: Tim Seeley

By and | March 6th, 2014
Posted in Art Feature | % Comments

To celebrate our “20 Years of Hellboy” art contest, which gives every fan with some ambition and a modicum of artistic talent a chance to have their work published in an upcoming Mignolaverse issue, as well as take home some sweet prizes, we decided to bring in some ringers, to show us how they interpret everyone’s favorite kind-hearted devil spawn. We will be posting pieces each day for this entire month, so enjoy our 31 Days of Hellboy!

Tim Seeley is both a writer and an artist keeping busy on both sides of the page. He is currently writing “Revival” for Image, just wrapped up writing “The Occultist” at Dark Horse (with art by Mike Norton) and “Army of Darkness vs. Hack/Slash” for Dynamite (with art by Daniel William Leister), as well as doing covers for the latter. He is also one of the four writers for the upcoming “Batman: Eternal” weekly comic at DC, and is currently closing the book on “Talon” there as well. On the art side, since wrapping “Hack/Slash” and “Ex-Sanguine,” he has been doing mainly covers and variants, including work on “Afterlife with Archie,” “Army of Darkness,” and “Hoax Hunters.” Check out his website, follow him on Twitter (@HackinTimSeeley), check out his deviantArt page and buy some of his original artwork from Cadence Comic Art.

Feeling inspired by this great piece of art? Then enter our “20 Years of Hellboy” art contest! Full details are here. Find all of our Twenty Years of Hellboy content by clicking here.


//TAGS | 20 Years of Hellboy

Brian Salvatore

Brian Salvatore is an editor, podcaster, reviewer, writer at large, and general task master at Multiversity. When not writing, he can be found playing music, hanging out with his kids, or playing music with his kids. He also has a dog named Lola, a rowboat, and once met Jimmy Carter. Feel free to email him about good beer, the New York Mets, or the best way to make Chicken Parmagiana (add a thin slice of prosciutto under the cheese).

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